If you don't feel like eating the crust, you're having a shitty pizza.
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Agreed. Just crushed a pizza and the crust was awesomely good
Unless you're trying to maximize protein to carb ratio when eating a pizza (if your top priorityis to eat the pizza). But then, are you really eating a pizza if you don't eat the crust?
But I like the cheese and topping part a lot more so way eat extra calories?
Alternatively...
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👉👈
Make me?
Apparently you've been eating substandard pizza, because really good pizza crust is a delight unto itself.
However if you insist you only like the toppings, you have 2 choices:
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Find a life partner who loves crust.
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Just bake the toppings in/on a sheet pan and eat them directly from it, without crust.
Fuck that.
- You're a grown ass adult, eat whatever you want
If you don't like the taste of crust and have enough money that you don't need to make use of every piece of food, then don't eat the crust.
If you don't like the taste of crust but think it has some benefit, then eat the crust.
If you don't like the taste of crust but are broke and want to eat the crust to feel full so you can spend more money on other stuff, then eat the crust.
If you like the taste of crust but want to save the crusts to make an art piece out of them, then don't eat the crust.
YOU'RE AN ADULT, YOU CAN DO WHATEVER YOU WANT, DON'T LET SOCIETY PRESSURE YOU TO DO OTHERWISE
Counterpoint: Society should be pressuring people not to increase food waste just because they can afford throw stuff away for no reason.
I really appreciate the menu of options available
people throw away the crust? is this an American thing?
Not enough corn syrup on that bit.
i think they just love wasting food at this point.
It can be surprisingly difficult to get good crust in the US. But I can understand not always wanting to eat the crust in America because some pizzarias just don't care enough to make a good dough.
Throwing away the crust is just wasting food.
But my dog expects the crust. I'd never let him down
Lucky, my dog is gluten intolerant. It's not fun cleaning out his fur.
Being a grown ass man means you dont have to
Born and raised in us never understood it I eat the crust unless the it has the consistency of charcoal
But my dog loves the crust and I don't so when I get pizza he gets really happy
Why should I take that away from him lol
You eat the base of the pizza there? That's crazy. It's like eating a paper plate. You are supposed to eat only the topping. Next you're gonna say you eat the bread that wraps your sandwiches.
The crust is(most of the tine) the best part of the pizza. I sometimes only eat the crust
It depends on the quality of the crust, and just how much pizza i've already eaten, a man's gotta have a code.
Protip: leave some cheese near the crust and eat the crust lengthwise. Tada! You got cheesy bread.
How to eat crust
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Method 1: Finish main portion of slice, then raw dog crust
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Method 2: Finish main portion of slice, then dip in preferred sauce or orifice.
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Method 3: Puree entire slice and insert into mouth hole via straw or funnel.
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Method 4: Roll pizza slice around crust, creating a Swiss Pizza Roll. slice into wheels 1/4-1/2" thick width. Use 4 Pizza Wheels, several toothpicks, and one additional slice of pizza to create a PizzaMobile. Race your friends or pet or imaginary friend to see who can make the fastest PizzaMobile!
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Method 5: Throw crust in the trash can and stare at it for 5-10 minutes. Glare loathingly at it; make it understand exactly how disgusted you are by its lack of sauce, cheese, and toppings. What a piece of shit.......................
I'm a grown ass man. I'll eat or don't eat what i damn well please.
When I was in grade school, I used to only eat the crust. I hated the center part with its tomatoes and cheese and stuff.
Oh, you mean the pizza. You hated the pizza. You liked bread.
Young you would've absolutely loved bread
Agree.
And wash the tablet down with water. You don’t need chewy ones.
I make my own pizza, and I always put stuff on the crust to make it interesting to eat in its own right. Usually I alternate little chunks of himalayan sea salt, roasted garlic, and black garlic every inch or so around the outside. Makes it into a sort of weird but tasty pretzel.
I have tried making stuffed crust pizza by folding the outside edge back over some cheese, but it always opens up while cooking in the oven. I don't know what the secret is to that shit. Maybe I should use staples?