This upsets me. I am seriously considering using my powers to make it go away.
this post was submitted on 10 Mar 2024
187 points (91.6% liked)
FoodPorn
15927 readers
210 users here now
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
founded 1 year ago
MODERATORS
By eating it, right?
Don't you dare. We shall die on this carb-loaded hill.
This is appalling. I want it immediately.
Carbs on carbs.
Now add a donut for carbs on carbs on carbs!
Yo dawg I heard you like carbs....
A traditional recipe were I am is macaroni pie (mac and cheese in hot water pastry), popular enough that when one bakery stopped selling them political leaders here supported petitions to bring them back. There's no such thing as too many carbs!
Half the commenters calling this a war crime. The other half can't wait to eat it.
Zitzza.
I wanted it until you called it that
someone call food crime investigation stat pretty sure this an act of terrorism
I'll be right over.
wait how is pizza quick? it took two days for me to make it! What is your secret?
Premade crust and premade sauce. But I compensated with assload of cheese. Fresh and low moisture mozz, Parm and Romano and dollops of ricotta throughout. I put chopped meatballs and sausage in it too.
Also about a quarter pound of par boiled ziti, tossed in pizza sauce then spread in an even layer over the pizza.
Assembly was crust, sauce, Parm Romano and low moisture mozz. Then the sauced ziti. Dollops of ricotta all around. Sprinkle the sausage and meatballs over, then cover with more cheese to taste. I combined the two mozz over the top
I absolutely do NOT want the recipe. Not at all. Don’t even THINK about posting it, you hear?
Wow. I immediately hate this but love that you made it. (Also I would totally eat it given the chance)
Damn, I never thought my dick would get hard on foodporn, but this one did it