this post was submitted on 23 Nov 2023
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[–] [email protected] 2 points 1 year ago (3 children)

How are you doing it under the skin?

[–] [email protected] 8 points 1 year ago

Get your fingies in there. Really cram it

[–] Stamau123 2 points 1 year ago

You seperate it around the neck

[–] JJROKCZ 1 points 1 year ago (1 children)

Cut the skin, pull it up, pinch some of the seasoning in your fingers and stick your fingers under the skin, rub it around. Done

[–] [email protected] 1 points 1 year ago

Can't say I've ever seen that, cool. I've been known to slice slits into it and stuff that with seasoning.