this post was submitted on 07 Oct 2024
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[–] [email protected] 39 points 1 week ago (1 children)

Pretty much the only true ones are the ones about large webbing or orange/yellow field spots, because they indicate a watermelon that’s left to ripen for longer, but between natural variability and improved farming techniques, there’s no certainty.

[–] xploit 9 points 1 week ago

Funny part is when they roll the damn melons, maybe hoping to help them ripen more evenly(?), and you end up with no distinguishable spot and usually a shit melon. Luckily you don't see many of those.