this post was submitted on 23 Dec 2024
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Mildly Infuriating

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(page 2) 46 comments
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[–] [email protected] 1 points 12 hours ago (1 children)

TIL people actually look at what the aisle sign

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[–] Aermis 2 points 14 hours ago (1 children)

Man I hate safeway so much

[–] GladiusB 1 points 12 hours ago (1 children)

So does everyone that works at Safeway

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[–] [email protected] 2 points 14 hours ago

Does the other side of the sign say the same thing?

[–] [email protected] 14 points 23 hours ago (2 children)

At least you know it's somewhere in the fridge section, yah?

But I'm sure everyone has done that while looking for something and it is not cool.

[–] numlok 23 points 22 hours ago (1 children)

Problem is, there were like 8 different refrigerated sections. Milks and juices. Dairy, including cheeses and yogurts (which is where I was fully expecting it to be and which I went back to multiple times). Meats. Desserts and puddings. Salsas, dips and such. And several others. I think I just walked by the alcohol aisle repeatedly thinking, "Well, I know it's not down that one".

[–] YourAvgMortal 1 points 22 hours ago (1 children)
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[–] [email protected] 5 points 21 hours ago (1 children)

You'd be surprised. I work at a store with only 2 refrigerated aisles and people still can't figure out where the eggs are. Even though they take up half the aisle and are labeled on the sign above. I swear people don't know how to shop.

[–] [email protected] 14 points 21 hours ago (1 children)

Just to add to the confusion, in Germany eggs wouldn't be in the refrigerated aisle.

[–] Meron35 3 points 17 hours ago

To add even further confusion, in Australia some stores have eggs in the fridge, and some don't

[–] GreenKnight23 4 points 18 hours ago

shop smart! shop S-Mart!

[–] [email protected] 7 points 22 hours ago* (last edited 22 hours ago) (4 children)

Ahh yes, beer and butter, classic pairing

Also the butter in the photo seem so big, huge, kilos of butter per package!

[–] [email protected] 8 points 21 hours ago* (last edited 21 hours ago)

The real butter is in the case with the Kerrygold. American Butter (I see Clover, Land o' Lakes, and Challenge, for example) is typically sold in one-pound boxes of four 8-tablespoon sticks. About ½ kilo in all.

Kerrygold, being more expensive because imported from Ireland, is usually sold as one 8-ounce slab, the equivalent of two sticks.

What you see in the tubs is either margarine, a mix of butter+oil, or whipped butter (adding air to make it softer , go farther, and seem like more).

[–] [email protected] 7 points 22 hours ago (2 children)

Beer. Butter. Battlestar Galactica.

[–] [email protected] 2 points 21 hours ago

Beer. Butter. Battlestar Galactica.

Beerstar Galactica, who hasn't heared of that epos !!!

[–] [email protected] 2 points 22 hours ago

One more episode. We have time, right?

[–] pbbananaman 6 points 22 hours ago (2 children)

Those large vats are just margarine, so much cheaper than butter.

[–] [email protected] 10 points 21 hours ago (1 children)
[–] EtnaAtsume 4 points 16 hours ago

Aw ghee whiz

[–] [email protected] 3 points 22 hours ago (1 children)
[–] [email protected] 3 points 21 hours ago

Nah they have more flavor, but it's all artificial flavoring.

[–] [email protected] 2 points 21 hours ago

Ahh yes, beer and butter, classic pairing

i once visited a cocktail bar named "buttershaker" in germany, obviously butter is an important ingredient for numerous cocktails too ;-)

[–] [email protected] -3 points 11 hours ago (6 children)

The signs are by no means a comprehensive list. Surely you'd just check the chilled section regardless. Seems like you were predominantly checking signs.

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[–] [email protected] 5 points 22 hours ago

At least it wasn't also behind one of those asinine display doors that has a screen on it telling you what might be inside.

[–] finitebanjo 2 points 18 hours ago

Omg, lol, beer and wine

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