this post was submitted on 11 Feb 2024
883 points (98.4% liked)

196

16591 readers
2823 users here now

Be sure to follow the rule before you head out.

Rule: You must post before you leave.

^other^ ^rules^

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] frickineh 2 points 9 months ago

I do that with poblanos (and vegan chorizo if I'm feeling fancy), and I can confirm that it's so good, and not terribly expensive. The last time I did it, it was probably about $10 for the ingredients, but it made enough peppers for 2 meals each for me and my mom, plus enough leftover filling for at least couple more.