this post was submitted on 02 Jul 2023

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Olive Rule (lemmy.blahaj.zone)

submitted 1 year ago by [email protected] to c/[email protected]

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[–] [email protected] 15 points 1 year ago (1 children)

Extra Virgin Olive Oil = Unrefined oil from olives. The olives are pressed and the oil goes directly into a bottle to be sold. The oil is "impure" so tastes strongly of olives.

Olive oil = refined oil from olives. Similar to canola oil, sunflower oil, vegetable oil, etc. "Impurities" have been removed so the oil is mostly colourless and tasteless.

A lot of recipes use the flavour of the unrefined "extra virgin" olive oil and would taste off if the refined olive oil (or any other type of oil) was used.

[–] [email protected] 1 points 1 year ago

Thanks, good summary. Had always wondered about this!