Ask Lemmy
A Fediverse community for open-ended, thought provoking questions
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, and toxicity are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either [email protected] or [email protected].
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email [email protected]. For other questions check our partnered communities list, or use the search function.
6) No US Politics.
Please don't post about current US Politics. If you need to do this, try [email protected] or [email protected]
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
view the rest of the comments
The problem is that you are still contributing to demand for meat. It would be impossible to meet all of the current demand by "ethical" means, so the only way for meat to become more ethical across the whole industry is for the demand for meat to go down massively (or the supply is reduced by legislation). And I don't see that legislation being likely if people are still so invested in eating meat.
this presupposes that ethical production is not the norm despite animal welfare laws and humane slaughter being the norm in the entire developed world, and also shows a great lack of imagination and a misunderstanding of economic theories.
industry creates is own demand. you aren't going to stop big meat by buying beans. there use no amount of beans you can buy that will change how many head of cattle a rancher keeps.
Factory farming is indeed legal. You seem to be suggesting that it is ethically defensible as well. That's a serious stretch if you know what it really looks like, even in the most restrictive jurisdictions, i.e. Western Europe. The only charitable explanation is that you have not looked into the subject very deeply.
what I said is that animal welfare laws and humane slaughter laws are the norm in the western world. I said nothing about legality of factory farming implying morality. I'm saying there are legal restrictions to ensure it is humane.
Yes, and I am saying that you clearly do not understand the reality of what goes on in the average factory farm. Or do not care. But I prefer to imagine that it's ignorance, that is less disturbing.
you have no basis for these accusations. you have no idea what I know or what I care about.