THIS IS AN ANTI-CAKING AGENT HATE ACCOUNT. MY CHEESE WON'T MELT PROPERLY >:{
ERADICATE CELLULOSE AND STARCH IN MY BAGS OF SHREDDED CHEESE RRRAAAHHHHHHHHH
this post was submitted on 24 Dec 2023
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And even if it does. All the cheeses that exist are way softer than steel anyway.
If not, something's gone seriously wrong somewhere in the process..
Not my titanium cheese alloy