this post was submitted on 07 Jul 2024
46 points (79.5% liked)

Asklemmy

44129 readers
388 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago
MODERATORS
all 42 comments
sorted by: hot top controversial new old
[โ€“] [email protected] 26 points 5 months ago

Lasagne - I got layers.

[โ€“] [email protected] 23 points 5 months ago (1 children)

Orzo. I always tried to be like someone I'm not. Now I'm neither rice nor pasta.

[โ€“] [email protected] 8 points 5 months ago

Or gnocchi!

[โ€“] [email protected] 19 points 5 months ago

Macaroni because I'm hollow inside, and unlike penne, have no point

[โ€“] [email protected] 16 points 5 months ago* (last edited 5 months ago) (1 children)

Linguine. You're expecting some strong, has-it-together fettuccine, but instead I'm a plateful that can barely hold it together and is trying to play pretend at being one of the better pastas.

[โ€“] [email protected] 6 points 5 months ago (1 children)
[โ€“] [email protected] 1 points 5 months ago (1 children)
[โ€“] [email protected] 3 points 5 months ago

Is that a local delicacy?

[โ€“] [email protected] 13 points 5 months ago

Spaghetti, because Im lanky, and annoying to handle when Im cooked

[โ€“] [email protected] 12 points 5 months ago

I will block out the sun with my lasagne body! All will fear me! All will obey me!

[โ€“] speederpotpie 12 points 5 months ago (1 children)

Copypasta, nothing more I want to be than a long overused block of text that clogs up threads all over the net.

I am also partial to shell pasta.

[โ€“] WhatsHerBucket 8 points 5 months ago (1 children)

If Lemmy has a million fans, then I am one of them. If Lemmy has ten fans, then I am one of them. If Lemmy has only one fan then that is me. If Lemmy has no fans, then that means I am no longer on earth. If the world is against Lemmy, then I am against the world.

[โ€“] [email protected] 0 points 5 months ago

If Lemmy has a million fans, then I am one of them. If Lemmy has ten fans, then I am one of them. If Lemmy has only one fan then that is me. If Lemmy has no fans, then that means I am no longer on earth. If the world is against Lemmy, then I am against the world.

[โ€“] [email protected] 10 points 5 months ago

Wagon Wheel. Not because it's a good pasta. But because it's most likely to survive in the back of a pantry. Little to no sauce retention. Wagon wheel, for survival.

[โ€“] themusicman 8 points 5 months ago (1 children)

Shells. Because I'm less likely to get eaten.

Seriously though. Fuck shell pasta where they all stick together

[โ€“] [email protected] 2 points 5 months ago

Fantastic for seafood dishes

[โ€“] [email protected] 8 points 5 months ago (1 children)

Fusilli, I'm cork-y like that and rather silly.

[โ€“] eth0slash0 2 points 5 months ago* (last edited 5 months ago)

It's Fusilli Jerry.

gif

[โ€“] Linnce 8 points 5 months ago (1 children)
[โ€“] [email protected] 5 points 5 months ago

My brother in Fusilli!

[โ€“] [email protected] 7 points 5 months ago

I'd love to say campanelle, because I'm fun and stuff.

I'm a gnocchi, because I'm potato.

[โ€“] [email protected] 7 points 5 months ago

Homemade ricotta gnocchi, because I'm rare and not from around here.

[โ€“] [email protected] 7 points 5 months ago

Macaroni because I have an unhealthy obsession with cheese.

[โ€“] [email protected] 6 points 5 months ago

I would be mushroom bowtie farfalle (which I enjoy often) because I'm always just out of reach, even to myself.

[โ€“] RBWells 6 points 5 months ago

I wish to be spaghetti but at the moment am feeling more like penne.

[โ€“] [email protected] 5 points 5 months ago

Macaroni, but only with cheese.

This is so that I can become ouroboros and infinitely devour myself

[โ€“] whygohomie 5 points 5 months ago

An impasta because I'm a human bean.

[โ€“] [email protected] 5 points 5 months ago

Tri-color Rotini, since my color would be the first thing people noticed around all the other pasta.

[โ€“] [email protected] 4 points 5 months ago* (last edited 5 months ago)

Bow tie pasta/Farfalle cuz I'm goofy

(I used to love eating those raw when I was little, how my teeth weren't affected is something for an episode of Unsolved Mysteries.)

[โ€“] [email protected] 3 points 5 months ago (2 children)

Orichiette. Cause they're like little bowls of sauce on their own. Each one of them a tiny flavour universe.

[โ€“] [email protected] 3 points 5 months ago

I'm all ears

[โ€“] [email protected] 1 points 5 months ago

Good choice...

[โ€“] [email protected] 3 points 5 months ago

a sad lasagne: used in pretty much a single dish; it is the least enjoyable part of the said dish; it can very easily be substituted for, don't know, eggplants

[โ€“] [email protected] 3 points 5 months ago

Any, really. As long as I can use my noodle.

[โ€“] [email protected] 0 points 5 months ago