3DPrinting
3DPrinting is a place where makers of all skill levels and walks of life can learn about and discuss 3D printing and development of 3D printed parts and devices.
The r/functionalprint community is now located at: or [email protected]
There are CAD communities available at: [email protected] or [email protected]
Rules
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No bigotry - including racism, sexism, ableism, homophobia, transphobia, or xenophobia. Code of Conduct.
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Be respectful, especially when disagreeing. Everyone should feel welcome here.
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No porn (NSFW prints are acceptable but must be marked NSFW)
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No Ads / Spamming / Guerrilla Marketing
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Do not create links to reddit
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If you see an issue please flag it
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No guns
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No injury gore posts
If you need an easy way to host pictures, https://catbox.moe may be an option. Be ethical about what you post and donate if you are able or use this a lot. It is just an individual hosting content, not a company. The image embedding syntax for Lemmy is ![](URL)
Moderation policy: Light, mostly invisible
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The primary concern with fdm printed parts is bacteria growth in the gaps and cracks, which you cant really avoid. Some materials allow vapor smoothing, but the most popular candidates ABS and ASA are not food save, even if perfectly smooth.
For storing stuff that does not support bacteria growth (for sure salt, maybe tea bags and pepper) PETG is a good choice. Strong consistent layer adhesion enables water tight print. Its relatively chemically robust and will not chemically react with your food, and not leach out much if at all. It also means its mostly dishwasher safe, especially at low temperatures. You MUST have a properly tuned PETG profile to get a close to perfect surface with minimal defects. Burn of any stringing, otherwise it will end up as microplastic in your food.
For storing stuff that can spoil, the requirements are a lot higher, and the only option is coating with a food safe resin. You should research what is compatible with the printed plastic, and maybe avoid dishwasher or aggressive cleaners.