I had some homemade 韭菜盒子 for dinner today. Sadly I didn't take a photo, but the article I linked to has a good bunch of images as well as an explanation.
Casual Conversation
Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.
RULES
- Be respectful: no harassment, hate speech, bigotry, and/or trolling
- Keep the conversation nice and light hearted
- Encourage conversation in your post
- Avoid controversial topics such as politics or societal debates
- Keep it clean and SFW: No illegal content or anything gross and inappropriate
- No solicitation such as ads, promotional content, spam, surveys etc.
- Respect privacy: Don’t ask for or share any personal information
Casual conversation communities:
Related discussion-focused communities
Those look good!
Steamed hams.
The aurora borealis even escaped my kitchen.
Basic chicken and veggies, keeping my plate clean in multiple dimensions.
next time ill try to char the chicken.. i really wish I had a fatty side sauce today, it was kinda dry, maybe a avocado or sour cream.
Ground beef 90/10, one jalapeno, cumin, chili powder, paprika, curry powder, two chorizo sausages, one fresh onion for texture
Oatmeal
So far, an airport fry up and a plane pizza. Hopefully some nice Danish food now I've landed
Never been to Denmark, what's the food like?
Pretty great, one of the local delicacies are these open sandwiches that they really pile up with stuff.
There's also this fancy restaurant here called Noma, and loads of chefs have been through a stint working there and have subsequently set up their own businesses, so you get all these amazing takes on more international cuisines going on.
If you like your food, I'd definitely say you should put it on your bucket list
Carbonara tonight done right.
Ate kebab for lunch, it was okay, but their fries were super good, a lot better than your usual kebab place
Sausage & cheese grits for breakfast with a cup of OJ and a mug of black coffee.
I got a can of Dinty Moore and some mashed potatoes to make shepherds pie later.
I made chili con carne. Only meal today, actually (strange eating habits I guess).
Breakfast: half a yogurt cup, handful of cereal (leftovers from toddler), potato chips crumbs at the bottom of the bag (leftover from DnD last night), one banana.
Lunch: dozen Skittles, omelette with bacon and veggies.
I head ramen with leftover meat chopped into it. A mistake, the meat had just gone off probably. Better now though, it's...not inside me anymore.
After that, unsure what I'd want to eat. Water maybe? I don't think I have any chicken noodle soup for comfort.
Had some leftover rice, mapp tofu, and a couple pieces of general tao. Always nice to have Chinese food with a bit of a kick to it.
Wish it was a pussy but no, regular food again