this post was submitted on 17 Jun 2024
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Food Crimes - Offenses against nutrition

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Welcome to Food Crimes! This community is here to collect all and any post about cursed food and generally unusual consumables.

Right now, here’s the rules:

  1. Posts must include an image or video containing food or drink.
  2. It must be unusual or cursed in some way. a. For example, something like Doritos Milk would be unusual, but normal milk would not.
  3. No AI posts whatsoever, and any images that were altered (Ex: Photoshop, Gimp) need to be tagged.

How to tag: To tag your posts, please prepend or append the tag name inside square brackets. For example,[OC] Foo bar baz or foo bar baz [Meta] would be acceptable. Multiple tags will require separate pairs of brackets, like so: [Edited][OC] foo bar baz

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top 24 comments
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[–] Starkstruck 1 points 4 days ago

the texture probably wouldn't be great but it'd probably taste alright

[–] Voyajer 30 points 1 week ago (2 children)
[–] [email protected] 19 points 1 week ago (2 children)

Right? How different really can it be from cornbread and chili

[–] [email protected] 7 points 1 week ago

Looks far, far too mushy. I'd eat cornbread with spaghetti, but I don't think there's a way to bake a dish with both in them and have both turn out palatably, texture wise. Probably neither.

Properly cooked cornbread with a salty, meaty savory dish with some fat to it is great though. Just can't be raw.

[–] [email protected] 4 points 1 week ago (1 children)

Do it up with some BBQ sauce instead of marinara and add smoked pulled pork or beef? Hells to the yeah!!

[–] scutiger 2 points 1 week ago

Cornbread tomato mac and cheese would probably be pretty good

[–] Alk 5 points 1 week ago

Yeah it isn't the worst thing posted here. It might be good.

[–] owenfromcanada 14 points 1 week ago

If I had a nickel for every time I was eating cornbread and thought, "I sure wish this cornbread were noodly..."

[–] [email protected] 6 points 1 week ago (1 children)

No thanks. I prefer meatghetti and spag balls

[–] [email protected] 7 points 1 week ago (2 children)
[–] [email protected] 1 points 5 days ago (1 children)

That's the bowling ball-sized manifestation of my cheesy carbo dreams. It's disheartening to find out it's not real.

[–] [email protected] 2 points 5 days ago

A man can dream...

[–] RestrictedAccount 3 points 1 week ago

Who TF is Davie?

[–] halcyoncmdr 5 points 1 week ago (1 children)

No weirder than cheese on apple pie as far as I'm concerned.

[–] [email protected] 5 points 1 week ago (1 children)

Parmesan sounds perfect. Just a pinch of salt and nuttiness to temper the sweet. Or maybe a smoked Gouda to deepen the dark notes. Or some American cheese if you hate food waste and yourself.

[–] ma11en 6 points 1 week ago

Good quality cheddar or Red Leicester.

[–] [email protected] 4 points 1 week ago (1 children)

Its not good to look at, but it should taste fine

[–] Alexstarfire 3 points 1 week ago

Yea, compared to what's on X-Factor.

[–] [email protected] 3 points 1 week ago

This is a peculiar pecuniary participatory probability.

[–] AFKBRBChocolate 3 points 1 week ago (1 children)

I don't think it's gross - not like some of the horrible taste combinations I see here - but I've never been big on the bread/pasta combinations that pop up. One I've seen a lot is a mac and cheese sandwich. It's just too much starchy stuff in one bite.

On the other hand, I love scooping some really saucy spaghetti onto my garlic bread, and this isn't super far from that. It doesn't sound great, but not revolting either.

[–] [email protected] 6 points 1 week ago (2 children)

It's almost as if all starches aren't created equal or something... 🤔

[–] Alexstarfire 2 points 1 week ago

Damn carbists.

[–] AFKBRBChocolate 2 points 1 week ago

True, but for most of them, combining starch with starch just seems like overkill, not enhancement. I love mashed potatoes and I love rice, but never really want to combine them. Same with pastas and breads.

Maybe exceptions in moderation with enough other things. Like I've made Thanksgiving leftover sandwiches that have turkey, stuffing, mashed potatoes, and gravy on sliced bread. But the potatoes and stuffing are more like a condiment, with a lot more turkey and a good amount of gravy. And even then, they're not something I'd want regularly, and the bread is more of a convenience to hold it together.

[–] [email protected] 2 points 1 week ago

I'll have some please