this post was submitted on 01 Jan 2025
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I like blended virgin raspberry margaritas on the sour side, and will generally order one if I see one on a menu.
Honestly, I should probably just figure out a recipe to make them myself, as they're nice to slowly sip, and they'd be nice to have at home too. Never did get around to making one myself.
Sour mix is delicious. I feel like most places use stuff with as much high fructose corn syrup as soda though.
I started buying non-alcoholic drinks when I learned my Muslim friends don't partake, and my wife and I wanted healthier alternatives.
Virgin margaritas are so good!