this post was submitted on 21 May 2024
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I have some bad news for you all of you think this kind of stuff is limited to corporate fast food.
I cook most of my food myself. Once every couple weeks I might go to a restaurant. Fortunately, I know where my mops have been when I hold em over my food.
Stupid shit happens at all places. I work overnight stocking at a grocery store, boy do i not want to buy any fridge food from there, they just leave shit out for hours and then act like im crazy when i bring up the temperature of everything.