I made a post that could interest you:
Index of review websites and media https://lemmy.world/post/8864795
I made a post that could interest you:
Index of review websites and media https://lemmy.world/post/8864795
Oh shit In didn't know that about the yeast - thank you : ) also ironic because sugar the opposite hahah.
I don't put oil in because I've never seen it with my favorite recipes / cooks - I dip my pizza slices in oil before I eat them.
But there are a lot of doughs that do have oil in them, but they all seem less pizza-y. Maybe it rises less?
Will have to test
Looks sick
It's the easiest. I also used to pull it apart with forks, but thethinn slices are the least work.
Same
True. I shall return with a basiled one
Nice shot : )
I love walking in the middle of the street at night , too
Hahaha
Nice post !
Nice. Try to fry a slice some time, also goes great with an egg poured over it after frying
There's a dort of documentary that tries to show that. https://en.wikipedia.org/wiki/Homo_Sapiens_%28film%29?wprov=sfla1