solidgrue

joined 1 year ago
[–] solidgrue 1 points 32 minutes ago

Art imitates life, right?

/I'm sad now

[–] solidgrue 2 points 2 hours ago (2 children)

This is more like Obiwan being cut down by Vader as Han & Luke escape with Leia. Obiwan sacrificed himself to distract Vader long enough for the others to make their escape. We're just getting started.

Don't worry... Plenty of time still to blow up the Death Star. And then the Empire strikes back.

[–] solidgrue 37 points 11 hours ago

This just in, scientists unveil "a loop of wire"

I keed, I keed. Glad to see materials science improving technologies we have for new applications.

[–] solidgrue 6 points 21 hours ago

That ... That's baller. I'm "doughy" at best, and its all I'll ever be.

[–] solidgrue 11 points 22 hours ago* (last edited 21 hours ago) (2 children)

People are more buoyant in salt water because it has higher molar mass. Humans on average are about 90% density of water by mass so about 10% of your frame would float above the surface, which is generally enough to expose your nose. Of course you can articulate your neck, float on your back, tread water...

Salinity also matters. Salty water you might be up to 3% or 5% more buoyant, pound for pound, compared to fresh water.

Really, it depends on how fat and how salty, but generally the difference is less than 5% by mass.

[–] solidgrue 46 points 22 hours ago* (last edited 22 hours ago) (6 children)

Swim.

Not get splashed or crowded by kids, mostly.

edit: lol, sorry. misinterpreted the question

Public pools have a shallow end and a deep end. It's difficult (but not impossible!) to drown in the shallow end because you can just stand up, but you can still swim.

Most humans, especially fat Western humans, are naturally buoyant. Completely inert, most (fat) Western people will float above the bottom of their nose (because we're fat.) Very lean or muscular people tend to be more neutrally buoyant or even negatively buoyant (sink), YMMV.

Most important thing to remember as an Aquatic Mammal is you WILL get water in your nose, and sometimes down your windpipe. DO NOT PANIC. It burns, you will want to cough. Resist that urge. If you are under water or do not have free air passage, DO NOT COUGH. Control the urge and break the surface, then you can go ham coughing and sputtering.

The most important thing about being in and around water is to be comfortable. If you're not comfortable, you're too deep. Get shallow.

source: PADI certified diver

[–] solidgrue 6 points 22 hours ago

Need help from the Internet? Make a statement.

[–] solidgrue 2 points 22 hours ago

Yeah.

I don't make the rules. Sorry.

[–] solidgrue 17 points 22 hours ago (5 children)

The governor will appoint a replacement to fill the seat until.a special election in 2026. The winner will occupy the seat until the next regular cycle for that seat.

The governor of Arizona happens to be Democratic.

[–] solidgrue 5 points 1 day ago (1 children)

I think it's because he looks like DT Junior, but slightly better looking

[–] solidgrue 15 points 1 day ago

📢 THE QUIET PARTS

[–] solidgrue 5 points 1 day ago (1 children)

I can't speak to the quality of actual locksets or recommended any products, but LockPickingLawyer on YouTube has a number of short videos discussing smart locks. My impression is most of them are trash at just being a lock. The ones made by traditional lockset manufacturers probably aren't generally good at being smart, but I've been wrong about major brands' commitment to open standards before.

Assuming you can find a decent lock that talks Z-Wave, I think you're on the right track with Zwave2MQTT and a USB dongle. I'd be squeamish about using a Pi specifically in a mission critical security control system for a couple of reasons (reliability, complexity, WiFi interference), but as long as you have keyed backup, it'll probably be OK.

I'll leave it to others to recommend the locks, but as I mentioned in another post her, most battery operated Z-Wave devices, in my experience, report their battery life. Most of mine seem to go from 100% to 70% to dead in about a day though, so accuracy might be hit & miss.

Maybe just leave one door with an old school keyed lockset as a plan B.

 
 
 
12
submitted 3 weeks ago* (last edited 3 weeks ago) by solidgrue to c/trees
 

I have a few grinders I'd like to replace the stainless mesh between the middle and bottom chambers. Rather than try to track down the OEM info for the grinders, I figured it might be easier to source 60 micron stainless mesh stock and cut some rounds to size. I don't need much-- maybe the equivalent of a sheet or two of US Letter or A4 sized sheets or rolls.

My google-fu is failing me and my local suppliers don't seem to understand what I need.

Anyone here have a source for the screen stock?

edit: solved! Thanks @teft!!

67
submitted 1 month ago* (last edited 1 month ago) by solidgrue to c/lemmyshitpost
 

Fartology is an up and coming science.

50
submitted 1 month ago* (last edited 1 month ago) by solidgrue to c/homeassistant
 

I missed it in the release notes, but there's a breaking change in the ota component in ESPHome 2024.6.0. I figured I'd save folks some time and share the fix here.

If your OTA config looks like this;

...

ota:
  password: "*************"
  num_tries: 3
  safe_mode: on

...

Now you'll need to add a platform key to start a list, and either comment out the other option or move them to a new component.

...

ota:
  - platform: esphome
    password: "*************"
  #num_tries: 3
  #safe_mode: on

...

edit: Here's the PR introducing this change https://github.com/esphome/esphome/pull/6459

 

Hear me out...

I was raised, as my family does, to fearfully respect our kitchen knives. Respect their productivity, respect their sharpness, but overall respect their ruthlessness. Even the mildest of disrespect for my family's knives would earn you a nick of you were merely neglectful, and grievous harm if you spoke ill of their aptness.

Of course, when I moved out and set up my own kitchens I acquired my own knives and tried to teach them better. How I was the master, and I was the steel wright. I lavished them with hand baths and fresh oils. I used only the gentlest of hardwoods on their blades and protected them from the hrllscape of the dishwasher. We lived in serene peace, an harmonic existence of a mealwright and his band of merry Riveners.

And then one day, the Inheritance came. Grand Father had died, and his boning knives were my bequest. I was elated, but I would learn.

My friends, that old knife had a soul. Not an evil soul, but a soul that had goals. It was hard steel that took a keen, harsh edge. Bright and tense, like a silver bell on a crisp winter morning. Not Solingen steel, so pliable and yielding as it is fickle in use. Grandfather's knives told you where to cut and if you hesitated, they would cut you instead in frustration. Impertinent things. Not evil, I would say. More, businesslike.

My mistake was to lay them with my other knives. Did you know knives talk? They do! They whisper to each other in their blocks at night when you are asleep. They whisper and they.learn from each other. A good papa hopes they learn the Art of their chef, but when you have a Bad Knife in the block? They learn that too.

Now, all of my knives are angry knives. Not angry at me, necessarily, but angry at their lot in my kitchen, to suffer my children's abusive cooking lessons, my in-laws' insistent prep work degradations, and (occasionally) my neglect.

They bit my wife tonight. Its a Message....

 

Happy Dad-dude's Day to all you who celebrate it!

 

Nobody's perfect.

55
Remember these? (lemmy.world)
submitted 1 month ago by solidgrue to c/genx
 

Pretty sure we had the E9112 and E9116 back in the day. Now I have a legit B92FS but it doesn't squirt water. For work reasons.

Ah, nostalgia. (Don't play with guns!)

319
Gun porn rules (lemmy.world)
 
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