Bronzefish

Yeah, i do like four litres of prebatch in a big bowl, let it sit for at least four hours . I use strainers then coffee filters. It is a fucking pain to make in bigger quantities till you get the whole process right.

I do not do the whole cocktail though only the booze and a bit of acid. Rest gets added in front of the guest.

There's only two things I hate in this world. People who are intolerant of other people's cultures and the Dutch.

-Michael Caine

This reminds me of that reddit post with the CO2 leak.

Yeah. The original digimon series was the best. Dont remember much of the story, but the feeling it left is still very vivid.

I think thats what makes him such a great actor. Fuck him but have you seen magnolia?

American tipping culture is bullshit. And to start with 30% is just plain stupid.

But not tipping at all is bullshit. I really need the taxfree money to buy drugs to cope with how fucking annoying and disrespectful half of all my guests are.

Id wish to be paid enough to not need tips, but to afford that my boss would have to raise the prices and other venues would snatch the costumers.

Just tip cash (5-15% is enough in most of europe).

Ill be hosting AA meetings.

N

O

What the fuck, only filthy musician's and djs grow those. I recommend those vials with the little spoons found in most reputable headshops (but don't share the spoon)

I would never do cocain from a dirty bartop.

I am a very well trained piece of shit.

But I am not allowed to clean the upper part of the icemachine ( where all the slime happens) because of liabillity. I do my best to keep it clean but not all of it is possible so while its one of the cleanest icemachines I have ever seen its still dirty.

And I work in a very upscale cocktailbar in a very well regulated country.