this post was submitted on 16 Jun 2023
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Toasted muffin, homemade pork patties, American cheese and a shaped fried egg

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[โ€“] DetailObserver 2 points 2 years ago

looks tasty ๐Ÿ˜‹

[โ€“] RandomAndy 2 points 2 years ago (1 children)

Looks great! How do you make the patties?

[โ€“] flick_my_bean 3 points 2 years ago (1 children)

Easiest way is local butchers plain high meat pork sausage, they come out of the skin way easier than store and they shrink less.

Then burger papers and a press, to get them very thin usually about half to 1 sausage per patty. High sear like a steak to get good charring let them rest with the cheese bettwen them while doing the eggs.

[โ€“] TwinTurbo 1 points 2 years ago (1 children)

Nice! That's the same method I use!

Do you make the eggs in a ring mold, or do you trim the whites after they're cooked?

[โ€“] flick_my_bean 2 points 2 years ago

Non-stick ring mold is the way.

[โ€“] [email protected] 2 points 2 years ago

Sausage, egg, and cheese McMuffin if I ever saw one ๐Ÿ˜„ Looks delicious, I bought the round egg moulds just to make these at home.