Fermentation

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fermenting buddies (lemmy.world)

submitted 3 months ago by Im_old to c/[email protected]

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The one on top is my levain starter, bottom is kimchi (first aattempt, fingers crossed!).

I just find it funny that they are in their cozy corner bubbling away together 😄

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[–] RBWells 1 points 3 months ago

My lunch yesterday was a kimchi grilled cheese on homemade sourdough bread! So delicious.

[–] [email protected] 1 points 3 months ago

That Kimchi looks delicious!

[–] [email protected] 1 points 3 months ago

a lot of air in that kimchi jar. my mom always had less air in hers. the stuff saggs a bit tho.