this post was submitted on 01 Nov 2023
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[–] [email protected] 27 points 11 months ago (4 children)

Cider can be made from all kinds of good fruits (maybe things other than fruits can count as cider, I'm cideroligist)

[–] cynar 4 points 11 months ago

Cider has to be made from apple juice. It can be flavoured with other fruits, but if it's labeled cider, it has to be apple based.

[–] [email protected] 4 points 11 months ago

I thought the technical term was 'In-cider.'

[–] [email protected] 3 points 11 months ago

I guess if a sciencethist says it, it must be true

[–] [email protected] 2 points 11 months ago (2 children)

The type of fruit that you use dictates what you've made. There's no such thing as grape cider.

[–] [email protected] 7 points 11 months ago (3 children)

So the pear cider I have been drinking was a lie?!

[–] Noodle07 6 points 11 months ago

It's only called "poiré" if its made from the poiré région in France duuh

[–] [email protected] 5 points 11 months ago* (last edited 11 months ago)
[–] [email protected] 1 points 11 months ago (1 children)

It's still got apples in it it's still cider it's just also got pears in it.

Just like wild fruit cider isn't really made from berries. It's just got berries in

[–] Liquid_Fire 2 points 11 months ago

Perry is made from pears, it's not just pear-flavoured apple cider.

[–] [email protected] 3 points 11 months ago

Only if it comes from the cider district of France, else you have to call it cremant