this post was submitted on 25 Feb 2025
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Minneapolis got the nickname Mill City because of how many flour mills it had. They were quite dangerous because the flour particles would ignite from any errant sparks. One mill blew up and was turned into a museum:
https://en.m.wikipedia.org/wiki/Mill_City_Museum
Now, consider the energy contained in flour dust. Consider what you eat. Consider that half of America is fat as hell. Hmmm... It's not called a staple crop without reason!