this post was submitted on 23 Feb 2025
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[โ€“] cynar 43 points 23 hours ago (2 children)

On a completely unrelated note, I recently got an air fryer. They're awesome! ๐Ÿ˜Ž

[โ€“] [email protected] 19 points 22 hours ago (1 children)
[โ€“] bhamlin 14 points 21 hours ago
[โ€“] [email protected] 6 points 23 hours ago (2 children)

I have one too. They're pretty neat for a lot of things, except fries.

[โ€“] needthosepylons 5 points 15 hours ago

Re-reads through the thread

Ok, phew, were were not talking about bidets anymore. I was getting confused.

[โ€“] [email protected] 7 points 22 hours ago* (last edited 22 hours ago) (1 children)

They're pretty good for fries, but the brand of fries matters a lot

[โ€“] [email protected] 1 points 17 hours ago (1 children)

i guess the brands I tried weren't very good then

[โ€“] [email protected] 3 points 15 hours ago (1 children)

If you happen to be European, see if you can find Aviko (not sure what countries apart from the Netherlands they're available in), they've been pretty good in my experience

[โ€“] [email protected] 2 points 14 hours ago* (last edited 14 hours ago) (1 children)

I live in Belgium so I might be able to find them too, ty!

[โ€“] [email protected] 1 points 13 hours ago

You could also take a potato, clean them and cut them up to your liking (I make round planks). Then put some flour, garlic and salt in a plastic baggie. Nuke the potato (a large for about 5 minutes). They seem to have enough moisture, but if they don't, dip them in milk or egg and shake them in the baggie and then lay them out. I have a slow working air fryer, so it would take about 30 minutes, but most people would probably take about 20. I especially like sweet potatoes this way.