this post was submitted on 22 May 2024
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[–] AFKBRBChocolate 49 points 1 month ago (2 children)

What's funny is that it literally made my saliva glands go

[–] I_Fart_Glitter 44 points 1 month ago (4 children)

If you have access to litmus paper you can do a fun experiment- test your saliva PH, then think about biting into a lemon and test again. It will go from roughly neutral to very basic in preparation for the incoming acid.

[–] TommySoda 12 points 1 month ago (1 children)

Where can one buy litmus paper to try this? I am very curious now.

[–] TragicNotCute 9 points 1 month ago (1 children)

Amazon. “Universal indicator paper” or “ph test strips” should give you plenty.

[–] TommySoda 5 points 1 month ago

Heck yeah. Thanks chum.

[–] [email protected] 9 points 1 month ago

But how do i test it without thinking about thinking about lemons in the future?

[–] [email protected] 7 points 1 month ago

New Superman power: super basic spit.

[–] SkyezOpen 3 points 1 month ago

Oh yeah, every time I remember warheads I can feel my mouth getting ready to suffer.

[–] [email protected] 19 points 1 month ago (3 children)

Yeah. As someone who loves lemons I think this looks tasty as fuck. I'm pretty sure peeling lemons is leaving most of that white layer though. Also, I keep wanting to write melons for some reason.

[–] [email protected] 3 points 1 month ago* (last edited 1 month ago) (1 children)
[–] [email protected] 2 points 1 month ago
[–] AFKBRBChocolate 2 points 1 month ago

I like lemons a lot (we have a huge tree), but don't think I'd eat one like that. But looking at the picture really makes my mouth water because my brain knows how sour biting into that would be.

[–] [email protected] 1 points 1 month ago (1 children)

There are actually some lemon varieties with a thinner grind that are meant to be peeled; cant say what the name of a specific species though; also depending on where you live limes with a tinner grind may be easier to find.

[–] [email protected] 0 points 1 month ago

Limes are terribly bitter though. Not really comparable to lemons in regards to their flavor.