terawatt

On my Koda 12, I pull the pie out halfway, make a quarter turn and do a put back. It easier and let’s me see how the cook is going. YMMV. cheers 🍕

Thanks man. All the fat and connective tissue melted into the meat; making it moist and a little sticky.

I use Royal Oak chunk charcoal and wood chunks(hickory , apple) for the longer cooks.

It’s a house blend I got at the meat counter. I like it because they go easy on the salt.

Maybe you have too much squish?

Thank you so much for the wonderful app. It’s a joy to use.

Wipe down the build plate regularly with IPA to help keep it clean; I do this as part of my pre-print workflow. That and scrubbing the nozzle with a brass wire brush to help keep burnt filament getting into my print.

How hot is your shed? Depending on your shed temp, some filaments actually like it hot. I have a PLA filament that likes to print at 220C and in an ambient enclosure temp of 90F.

If your shed is near 120F-140F, its perfect for ABS/ASA (be mindful of VOCs); maybe consider switching filaments while its hot out - making lemonade out of lemons and all that.

cheers

Good call. It looks like there is a Summer sale going on Hario USA. I prefer the untabbed filters and Amazon is hit or miss on these. I ordered a half dozen boxes, which hold me to end of year.

thanks for the recommendation.

Congratulations on a great start. One thing I noticed is that some of my subscriptions are not on the subscriptions list. When I try to re-subscribe, the app doesn’t seem to remember.

Also, would you prefer bug reports here in the community page or somewhere else?

Thanks again for a great app

Here are some things to try:

• make sure you have properly cleaned the new bed; ipa or dish soap. I have gone so far as lightly sand my new pei sheets with high grit sand paper to improve adhesion. Try the list below before considering sanding.
• bed temp: as you mentioned a cooler bed temp may improve corner curling. 50c or just yolo it and turn it off
• sounds like you’re printing with PLA: maybe slightly lower your hot end temp.
• mouse ears at the corners may help keep them from curling.
• make sure your printer isn’t catching a cool breeze.

Wife made this but adding green onions and wasabi to your sauce may help on store bought sauces.

For this installation, I think the Admin needs to run the update manually, until he gets around to automating it.