The author has a Master’s in informatics. That’s pretty much like an MBA. I wouldn’t expect more than buzzword-bingo from someone like that.
Python? This will require “specialized hardware” just due to the interpreter overhead taking continuous screenshots of everything you do and indexing/storing them. Why bother implementing something like this using an interpreted language??
The only way to combat this is to vote the assholes out at the end of their term.
Extreme leftists are getting a little too comfortable all over the world it seems.
Only if he uses Linux and insists on anal as a form of contraception. 😂
https://www.spamcop.net/anonsignup.shtml
I’ve been using them to report spammers (including companies who can’t be bothered to fix their mailing list unsubscription mechanisms). It works by parsing mail headers, identifying the origin of the email and submitting email abuse reports to the operators of the relays that processed the unwanted email.
Well, as a feminist, I’m choosing the wolves.
Take care man! Take a step back, do what you have to do to decompress a little. I wish you all the best with whatever life is throwing at you. Don’t give up and hang in there!
That’s a decent workaround for a laptop with a broken keyboard.
400ppm? That’s pretty hard water. Your espressos must taste awful. 😣
Hi all, recently I acquired a number of 1kg tubs of Cafetto evo cleaner on sale. I figured since Breville/Sage backflush tablets are the 1.5g Cafetto variety (see photos), I can probably safely replace them with Cafetto powder.
Now, the powder comes with a little scoop. Each scoop of powder is about 3-4g of powder, so a lot more than a standard Breville 1.5g Cafetto tablet (see photo for dimensions of said tablets).
According to the instructions, I need a scoop of powder for each cleaning cycle. That’s at least 2x more mass than a Breville tablet. I wonder why that is…
Is the powder less concentrated than the Breville tablets? Maybe it’s the “evo” brand (certified organic) vs. the regular brand (organic version is “weaker” somehow)?
Or is it likely that the powder instructions are “universal”/generic and apply to all machines, from a tiny Bambino to big ass commercial units?
Most importantly, do you think it’s safe to use “too much” powder (i.e. one full scoop as per directions on the tub)? When I used the 1.5g Breville tablets with my machine, it took 2 cleaning cycles back to back to fully dissolve it, so I worry that if I run the cycle with 4g of powder, it’s gonna take forever to dissolve…
If there’s anyone here using Cafetto, Cafiza or similar powders with their Breville/Sage machine, please let me know your routine (how much powder by weight) and if you do anything else.
P.S. my machine comes with a blind portafilter rubber disc with no hole, so there’s no concern with the powder “squirting out” prematurely through the portafilter.
I appreciate your expertise and feedback on this one. Thanks in advance!!
