Nah. They don't know Google translate. Or Google, for that matter. They know what they are supposed to know.
Of course some people know better, and those are the ones who will eventually get around the block - finding and installing a VPN is not rocket science, not even here. But if you keep 98% of the population contained, the rest won't reach critical mass.
The quick block is there, under "filter".
Hm, ich benutz den jetzt seit über 2 Jahren und läuft wie ne Eins.
It’s also faster than chrome now I think.
Resource management is much better. Chrome will max out the RAM, which slows down the browser. Firefox handles that 100x better.
Geht mit Firefox Nightly schon lange, oder wer keine Lust hat auf eine Beta-Version, der kann einfach auf Fennec wechseln: https://f-droid.org/en/packages/org.mozilla.fennec_fdroid/
Ist ein re-kompilierter Firefox mit voller Addon Unterstützung, verwaltet von den F-Droid Entwicklern selbst.
I'm not using Voyager (found your post by browsing /all/new) but this happened to me on the lemmy.world web frontend a couple times over the last hour, so it might have been some malfunction on their end.
It doesn't work in China, if that's any indication.
You might want to sign up with astrill. Greetings from China, we've been dealing with this shit for decades.
I've had some mango-infused beans that were quite interesting, from a small roaster in Hungary. I don't like acidity at all, so getting any fruity notes in a coffee that's not tainted by acid is a rare find for me, so I liked it quite a bit. On the other hand I don't really see the difference of adding (microdosing, really) flavorings to the coffee after brewing if I just want a hint of something else.
Been experimenting around a bit, and what really does it for me is to use a cinnamon stick to stir a freshly brewed espresso for a a few seconds. Can be reused for weeks. Adds a very subtle, mellow flavor that I quite enjoy.
If it's anything like Kopi Bubuk from Indonesia (fine as literal flour), then it's meant to be brewed in the cup. Simply put a heaped tablespoon into a mug, fill with boiling water, stir it for a second, let rest for a bit, stir it again, let rest until all grounds sink to the bottom, and then drink it carefully. You'll still drink some grounds, but they are so fine it hardly matters.
Indonesians drink this type of coffee with a bucket of sugar and often condensed milk, but that's optional. I enjoy it pure, and keep buying it whenever I'm in Indo, as it's hard to find elsewhere in the world.
Comes with a built in translator and spell checker, and since access to Google translate is blocked, that's often the only alternative.
2033, yes.
2034 felt disjointed to a point I wasn't even sure it was written by the same person. Gave up reading eventually, about 1/3 in.