Vrijgezelopkamers

joined 2 years ago
[–] Vrijgezelopkamers 1 points 2 weeks ago

I don’t think it would take on an adult red deer. But roe deer definitely, and probably fallow deer too. They are known to hunt animals well above their own size. And sure, hares and smaller animals too.

[–] Vrijgezelopkamers 12 points 2 weeks ago (2 children)

Scotland has a deer problem (they have no natural enemies anymore). So any reforestation effort fails because deer eat the shoots and young trees (just look up the Brewdog reforestation fiasco). The re-introduction of a predator would bring balance. Wolves would do, but people and especially sheep farmers are very scared to do that. The lynx is a less intimidating option.

I’m not from Scotland, but I live in Belgium, where wolves are making a comeback, even in Flanders, and lynx are also back in the ardennes. I’d say Scotland has A LOT more wild land than Belgium, which is massively paved over and farmed intensively.

[–] Vrijgezelopkamers 8 points 2 weeks ago (4 children)

The French admit that ‘French fries’ are in fact Belgian? Sounds very un-French.

[–] Vrijgezelopkamers 2 points 1 month ago (1 children)

“Fatally murdered”. Makes me wonder…

[–] Vrijgezelopkamers 15 points 3 months ago (1 children)

I see it like this: Men who can’t cook and clean and wash and do laundry are called boys. If you are a grown man who needs a woman to help you with basic survival skills, you have a lot of growing up to do. Being entirely dependent on others to get you through the day is about the least manly thing I can imagine.

[–] Vrijgezelopkamers 7 points 4 months ago

This is spot on.

[–] Vrijgezelopkamers 7 points 4 months ago

Cool! French writer Georges Perec used this pattern to structure his novel Life: a user’s manual. The book follows the lives of people in a block of flats and moves from one to the other using the Knight’s tour.

[–] Vrijgezelopkamers 1 points 4 months ago

If there is like 12gr left, I’ll adjust my recipe a bit and make smaller cup. Especially if the coffee is very bold or funky.

Otherwise I’ll mix it with beans that are similar. I usually have four or five bags open.

[–] Vrijgezelopkamers 1 points 4 months ago

Parts of it, but much of it is metal. Feels a lot sturdier than an Encore. I have owned both.

[–] Vrijgezelopkamers 1 points 4 months ago

I have an older commandate, which is pretty fantastic and an Ode 2 for when I’m lazy or want to brew bigger batches. Also great.

At some point I have also owned a hario skerton, which was shit, a baratza encore and later on a baratza virtuoso, which were both decent. Then I had a Mahlkonig Vario W (in the us that’s also baratza, I think), which was really good, but a bit of a bitch maintenance-wise. That was also the only one that died on me. Except the skerton, but that one never really lived in the first place.

[–] Vrijgezelopkamers 1 points 4 months ago

The bypass thing is real. It doesn’t matter all that much but it makes a difference. That’s why most geeks will also tell you to pour on the grounds, never on the paper.

You should check out the tricolate brewer. Full-immersion, but designed to have no bypass. And it makes surprisingly good coffee. I was dubious at first, but it is kind of neat.

[–] Vrijgezelopkamers 1 points 7 months ago

It’s projecting. And delusion.

First words are also often ‘mam’ ‘mum’ and a bit later ‘da’ or ‘pa’, not because babies love their parents, but because those are the easiest sounds to mimic.

So we adopted those sounds/words to mean mother and father. Not the other way around. We are really good at finding arguments to fit our view and narrative.

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