this post was submitted on 11 Dec 2023
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Lemmy Bread

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[–] Aurelius 6 points 11 months ago

This is what I THOUGHT my covid baking would look like

[–] robocall 6 points 11 months ago (1 children)
[–] afraid_of_zombies 2 points 11 months ago* (last edited 11 months ago)
[–] pastaPersona 6 points 11 months ago (2 children)

How did you make the markings on the top of the bread? Neat effect!

[–] [email protected] 6 points 11 months ago (1 children)

Not OP, but I imagine the loaf was scored prior to baking. Some examples here:

https://www.kingarthurbaking.com/blog/2017/10/20/bread-scoring-techniques

The loaf in this post came out beautifully!

[–] afraid_of_zombies 1 points 11 months ago
[–] afraid_of_zombies 3 points 11 months ago

Scoring with a paring knife. You can check this lemmy and I admit I am pretty hit or miss with it.

[–] [email protected] 4 points 11 months ago

I don't bake, but I want to use all of the breads here to make sandwiches