this post was submitted on 13 Nov 2023
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submitted 11 months ago* (last edited 11 months ago) by steamkeys to c/foodporn
 

Toasted brioche bun with a mayo spread, iceberg lettuce, tomato, double beef patty with cheddar cheese, and yellow onion with a little ketchup.

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[–] Balthazar 9 points 11 months ago (2 children)

This is a travesty. No pickles?!

[–] steamkeys 12 points 11 months ago

Nothing wrong with pickles, but thought I’d skip the pickles (and mustard) for this one! Delicious still!

[–] bighatchester 2 points 11 months ago (1 children)

I love burgers but don't like pickles.

[–] [email protected] 3 points 11 months ago

I'm sorry sir, but management has asked you to politely leave

[–] [email protected] 7 points 11 months ago (1 children)

+1 for proper construction

[–] bighatchester 2 points 11 months ago (1 children)

Agreed , I'm very particular about the order I assemble my burger.

[–] [email protected] 3 points 11 months ago

Condiments opposite cheese so there's no unfortunate slippage

[–] [email protected] 6 points 11 months ago (1 children)

This looks delicious! Like an ad, except using a real burger.

[–] steamkeys 3 points 11 months ago

That’s very kind, thanks!

[–] McSudds_ 5 points 11 months ago (1 children)

Shit like this is the only thing that makes me miss meat.

[–] [email protected] 2 points 11 months ago

I've had some fantastically tasty vegan burgers.

[–] Pilkins 5 points 11 months ago

Look awesome. Nothing better than a good ole burger.

[–] aCatNamedVirtute 4 points 11 months ago

You know what's great? If you put some salad dressing on the salad and vegetables before you put it on the burger. Nothing special, just some oil, vinegar, salt pepper and some herbs if you have. My mom always did that back in the days and it tastes fucking amazing! Try it! Otherwise, looks amazing!

[–] [email protected] 3 points 11 months ago
[–] [email protected] 3 points 11 months ago

You just can't beat the simple things sometimes.

[–] [email protected] 2 points 11 months ago

Classic. Did you also bake the buns yourself? They look excellent.