this post was submitted on 04 Oct 2023
41 points (91.8% liked)

Recipes and Cooking Tips

2324 readers
1 users here now

Lemmy

Welcome to !recipes, a place to share recipes and cooking tips of your own or those that you've found and loved. Share your favorite tips and meals.

Taken a nice photo of your creation? We highly encourage sharing with us and our friends over at [email protected].


Other Cooking Communities:

[email protected] - A general communty about all things cooking.

[email protected] - Showcasing the best cooking creations.

[email protected] - All about sous vide precision cooking.

[email protected] - Have questions about cooking, ask away!

[email protected] - Celebrating Korean cuisine!


While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/

Rules

Your post must provide an actual recipe or cooking tip. This can be provided via a link to a website, via a screenshot, or typed out. Original recipes are especially welcomed! If you provide a link to a website, please avoid paywalls. Additionally:

  1. Be respectful and inclusive.
  2. No harassment, hate speech, or trolling.
  3. Engage in constructive discussions.
  4. Share relevant content.
  5. Follow guidelines and moderators' instructions.
  6. Use appropriate language and tone.
  7. Report violations.
  8. Foster a continuous learning environment.

founded 2 years ago
MODERATORS
top 9 comments
sorted by: hot top controversial new old
[–] geogle 8 points 1 year ago

In my view, this is why spaghetti leftovers are often superior to first day.... The sauce has been marinating the noodles over night

[–] [email protected] 6 points 1 year ago

I swear pasta water is magic. Once we started heating our pasta with the sauce with the pasta water everything changed. The pasta water itself can turn store bought into amazing

[–] [email protected] 4 points 1 year ago (1 children)

Different, yes. I wouldn't say superior though. The balance is very different when it comes to certain dishes like spaghetti.

[–] [email protected] 5 points 1 year ago

Yea I didn't like the original title, but learned something and thought it could get some discussion going. What do you like to do?

[–] CrayonRosary 2 points 1 year ago (1 children)

Forget all that and just cook the pasta in the sauce!

Spaghetti al'assassina

[–] TheGiantKorean 1 points 1 year ago (1 children)
[–] CrayonRosary 1 points 1 year ago

It's the only spaghetti I make nowadays. Best texture and flavor.

[–] PlantJam 2 points 1 year ago

Funny. This is pretty close to how I serve pasta. Cook the noodles, drain, heat the sauce in the noodle pan, add the noodles, mix and serve. Except I do it to only use one pan rather than any sense of correctness. I always assumed I was doing it "wrong".

[–] Coreidan -1 points 1 year ago

There is more then one way to do something. Generally when someone tells you there is only one way to do something it’s because they are opinionated and stubborn. They are usually the first type of people I ignore.