I had this in Enoteca Ristorante, Stuttgart.
that looks tastyyyy~ id like to have two portions (and maybe finely chopped dill)
this post was submitted on 14 Jul 2023
186 points (96.5% liked)
FoodPorn
15926 readers
268 users here now
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
founded 1 year ago
MODERATORS
It was amazing how great the sauce was!
Looks scrumptious. There’s pasta, so that’s already a win in my book. Hope it was all as good as the sauce!
The salmon was perfection. So light and flavorful. The pasta was cooked perfectly as well.
I’m making salmon for dinner tonight, I have an idea of what I’m going to attempt. I was going to ask for a recipe but I saw you got it from a restaurant
The green stuff looks like capers
is that Aria restaurant wine bar?
What is a bell pepper cream sauce? A purée?
Unsure. It was very smooth so it was either a puree or strained.
Looks well good!
Looks good.