Fantastic. I don’t know if you plan to pickle them but I love that bumpy texture in a pickle.
One time my cucumber plant was just going insane and I had some that I picked too late. If you get to that point, try what I did:
- put a few in the fridge until chilled
- slice lengthwise and scoop out the seeds with a spoon
- run the chilled seed mash all over your face on a hot day
Heaven.