this post was submitted on 10 Jul 2023
176 points (95.4% liked)

Coffee

8493 readers
7 users here now

☕ - The hot beverage that powers the world!

Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.

founded 2 years ago
MODERATORS
176
submitted 2 years ago* (last edited 2 years ago) by qwet to c/coffee
 

I've been thinking of 'solving' the creamer issue for myself lately and then I saw Hoffman's video. What do you swear by?

(page 2) 50 comments
sorted by: hot top controversial new old
[–] cheeseblintzes 3 points 2 years ago

Natures Bliss Sweet Cream Vanilla-- nondairy.

[–] [email protected] 3 points 2 years ago

Regular 18% milk fat cream

[–] Usually_Lurker 3 points 2 years ago

I like my espresso straight up, but I enjoy my aeropress with a pinch of sugar and milk.

My secret for creamer is a 2 oz Nalgene bottle that I fill with milk and put in my lunchbox.

[–] [email protected] 2 points 2 years ago (1 children)

I'm an iced breve latte man. Espresso + half & half instead of milk.

[–] SnoopyGirl09 2 points 2 years ago (1 children)

Omg I worked at a cafe/bakery/restaurant and made a breve latte on a whim. I'd never even heard of it before, it was just like "Hmmm I like whole better than 2%, I wonder what half and half would be like." Blew my fucking mind dude. Made one for a friend with like a teaspoon of sugar and she didn't believe me when I told her I didn't use creamer lmao. Breve ALL DAY.

load more comments (1 replies)
[–] SuburbanHaikuist 2 points 2 years ago* (last edited 2 years ago) (3 children)

For non-espresso, half & half. For espresso-based drinks, Califia Farms Barista Blend oat milk.

Edit: Added "based drinks" to avoid any confusion

load more comments (3 replies)
[–] HandsomePotatoe 2 points 2 years ago

The white chocolate mocha is my Crack

[–] [email protected] 2 points 2 years ago

Everything I've tried tastes absolutely awful, straight cream works fine for me.

[–] [email protected] 2 points 2 years ago

I didn't know there was a coffee community here and now I'm not so sure I wanted to know

[–] [email protected] 2 points 2 years ago

Whole milk works great, and makes my cereal more filling too. If I buy a creamer, I tend to get one made of oat milk because it tends to last a bit longer in the fridge than real milk once opened. Califia has a fairly fun cinnamon one.

[–] mvirts 2 points 2 years ago

Chobani sweet cream creamer straight from the bottle. No coffee required

[–] iain 2 points 2 years ago (1 children)
load more comments (1 replies)
[–] republicofRAD 2 points 2 years ago

I really enjoy a splash of honey with some barista blend oat milk. I’ve found the barista blend to make a more enjoyable mouth feel.

[–] netwren 2 points 2 years ago

I just use the milk frother that came with my Nespresso. Super convenient because it heats it up too.

[–] [email protected] 2 points 2 years ago

whole milk if I use any at all.

[–] [email protected] 1 points 2 years ago (1 children)

Planet Oat French Vanilla oatmilk creamer. added in a small amount to my hazelnut coffee.

[–] [email protected] 1 points 2 years ago (1 children)

Ooh, I'm going to purchase this and try it out. Thanks for the recommendation!

load more comments (1 replies)
[–] asteriskeverything 1 points 2 years ago

I stick to Lucerne, particularly salted caramel flavor, because it is not nestle owned and is richer and stronger flavor than international delight. Seriously anyone notice ID is like watery now?

load more comments
view more: ‹ prev next ›