this post was submitted on 09 May 2024
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[–] [email protected] 19 points 6 months ago (1 children)

I was happy with them when they were actually baked in store and not at a factory.

[–] brenticus 3 points 6 months ago (1 children)

There are still a couple of donuts that are good despite the severe drop in quality (apparently not even they can fuck up the honey cruller) but yeah, it used to be a thought process on which of a bunch of donuts I wanted when people brought in a box, and now it's a crapshoot whether I even care.

[–] [email protected] 2 points 6 months ago

Sour cream glazed blueberry was the last good donut I had from them. Existed for like two weeks a few months back.