this post was submitted on 07 Jul 2023
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Cast Iron

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A community for cast iron cookware. Recipes, care, restoration, identification, etc.

Rules: Be helpful when you can, be respectful always, and keep cooking bacon.

More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.

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[–] jeade_en 2 points 1 year ago

Yeah, you have to put cheese to the edges. If you don't get that crispy cheese in the crust, you're missing point of using cast iron!