this post was submitted on 05 Jul 2023
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I'm hopeful that this turns out well, and have less impact on the environment like they mentioned.
I wish they delved more into what the differences were between the "pharmaceutical grade" and non-pharmaceutical grade versions of meat.
Either way, I worry that it'll probably be a bit more expensive, just like the current meat alternatives.
At the moment, Beyond meat is the best meat substitute I've eaten so far.
Edit: added a sentence