this post was submitted on 16 Dec 2023

87 points (96.8% liked)

Just Post

634 readers

2 users here now

Just post something 💛

founded 1 year ago

MODERATORS

dual_sport_dork

87

Trisodium Citrate can emulsify cheese into a smooth and creamy sauce. (lemmy.world)

submitted 11 months ago by TheOneWithTheHair to c/justpost

14 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] militaryintelligence 1 points 11 months ago

No. It is because it is not your cheese