this post was submitted on 12 Dec 2023
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Don't call me vegan: People more likely to go meatless if food labelled 'sustainable' instead (news.sky.com)
submitted 11 months ago by MicroWave to c/health
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Researchers said changing packaging on meat and dairy-free products, which often proudly tout their vegan status, could result in more people selecting them.

People are more likely to pick a meat-free option if it's not labelled vegan, a study suggests.

Foods described as "healthy", "sustainable" or "plant-based" are all more appealing, according to the University of Southern California.

Its research saw more than 7,000 people asked to choose between a vegan food basket and one with meat and dairy.

The former was randomly labelled "vegan", "plant-based", "healthy", "sustainable" or "healthy and sustainable".

The experiment found people were more likely to select it when the focus was on its benefits (such as "sustainable") rather than its content, though "plant-based" was still more popular than "vegan".

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[–] [email protected] 3 points 11 months ago

My mom’s coeliac and has been since the 80s. It’s gone from “salad no croutons” with extra croutons to “gluten free salad served in a bread bowl.” It’s really frustrating.