this post was submitted on 26 Nov 2023
123 points (100.0% liked)
Ontario
2219 readers
3 users here now
A place to discuss all the news and events taking place in the province of Ontario, Canada.
Rules
- No bigotry - including racism, sexism, ableism, homophobia, transphobia, or xenophobia.
- Be respectful, especially when disagreeing. Everyone should feel welcome here.
- No porn.
- No Ads / Spamming.
founded 4 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
How does that work?
The sugars lower the freezing point of the ice so the salt works better but it still needs salt.
It's also super sticky which helps
From what i found its beet juice mixed with salt brine. Not as bad as normal ice melt apparently.
https://www.backyardboss.net/beet-juice-ice-melt/
Though I'm sure this isn't great for the environment either.
Calgary is semi-arid. Beet juice would not work in a place like Ontario. Too much ice!
They already use it. It works.