this post was submitted on 01 Nov 2023
16 points (100.0% liked)

Melbourne

1844 readers
90 users here now

This community is a place created for the people of Melbourne and Victoria. We are a positive, welcoming and inclusive community. We might not agree about everything, but we always strive to stay civil and respectful.

The focus of our discussions is based around things that effect Victoria, but we are also free to discuss our local perspective on wider issues. Or head to the regular Daily Random Discussion thread to talk about anything.

Full Community Guidelines

Ongoing discussions, FAQs & Resources (still under construction)

Adoption Certificate for Nellie, the Daily Thread numbat (with thanks to @Catfish)

Feedback & Suggestions

founded 1 year ago
MODERATORS
 

Welcome to the Melbourne Community Daily Discussion Thread.

you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 3 points 11 months ago (1 children)

omelettes made with egg and bottled dorito tomato salsa , 1 tbsp salsa for every gg

rice with cumin and salsa mixed thru

sausages, cook them by baking in the oven, throw in some spuds and vegies to bake at the same time

[โ€“] [email protected] 1 points 11 months ago

I have no idea how many sausages I've cooked in my life. It must over 1,000.

I have never thought to cook them in the oven. Always on the BBQ or in a frying pan. How long do they take? We're talking over an hour if you're cooking them with spuds, yeah?