this post was submitted on 22 Jun 2023
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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

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Some starting points for beginners:

Introduction to Beer Brewing

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Quick and diry guide to fermenting fruit - cider and wine

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cross-posted from: https://feddit.de/post/993218

15kg if berries I had in the freezer from last year. Set up 1.5 weeks ago. Now sitting 8% alcohol! I'll press it this weekend. Am so excited!

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[–] nero 1 points 1 year ago

That sounds great! Enjoy it!