this post was submitted on 16 Jun 2023
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You are far braver than I am, I am a pretty decent cook but I have never attempted a beef wellington. Given the weather we are having I would be more likely to portion the beef into steaks and cook them on the BBQ.
Best of luck!
Haha, the weather I hadn't factored in until you just said it. I'm sure I'll be fine. I'm-in-danger.gif