Doing my part in keeping the content flowing.
this post was submitted on 09 Aug 2023
245 points (96.6% liked)
FoodPorn
15985 readers
164 users here now
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I know it's fairly simple to make but I haven't taken a stab yet. Do you mind sharing your recipe for the granola?
I generally follow this recipe, but normally do about double the amount of oats for the quantity of honey and oil, as I'm looking for it to be a bit less sweet and a bit drier. You can add anything after it's cooked, and before it's cooled - I normally add loads of sultanas and dried cranberries, and a dried tropical fruit mix. I also sometimes mix in some desiccated coconut.
Mmm, had to look up sultanas but they sound like a great addition! My kids like it sweeter of course, but I love the mix of dried fruit and crunch. Will have to play around with it some, but thanks for sharing!