Gluten Free

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GLUTEN

This community is dedicated to gluten free and exists to provide support for individuals with celiac disease, gluten intolerance, gluten allergies, and related conditions.

Discuss and share anything from recipes and cooking advice, your favorite restaurants, brands, products, or tips on how to avoid gluten in unexpected areas, such as hair care products, etc.

Please show respect and help each other. Together we will avoid gluten.

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mrpibb

Sandwich Breads? (shop.schar.com)

submitted 2 years ago* (last edited 1 year ago) by mrpibb to c/glutenfree

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What's everyone using for sandwiches? I'm using the Schar "Artisan Baker" but it's $8-9 per loaf, and I'm wondering what other options people like for making a plain old sandwich?

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[–] GaryPonderosa 1 points 2 years ago

Mix 2-3 tbsp of whatever flour sub you like (I've done this with a mix of flax and almond flour IIRC), an egg, salt to taste, and 1tbsp of olive oil. Pour it into a shallow container approximately the shape of a slice of bread, and microwave it for one minute.

This looks hokey as shit, but it turns out pretty okay. Yield is about 1 slice of normal bread.

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