this post was submitted on 12 Jun 2023
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Food and Cooking

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Anything from mundane to magical - let us know what you’re eating this week!

I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.

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[–] entdraught 1 points 1 year ago

I made a bacon-blue cheese potato salad for a work potluck. I'm also making some homemade sorrel pasta with pesto. Bigger project is to cure and cold smoke a side if salmon this weekend!