this post was submitted on 29 Oct 2024
234 points (100.0% liked)
Economics
463 readers
55 users here now
founded 2 years ago
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Its a loss when they experience a loss. It will take that for them to accept they are gouging or more to the point its a problem for them.
This is the last burger I got there, barely any meat in it. I had not been there in a long while and don't plan on going again.
I went there after about five years making my own burgers or going to local burger joints.
I couldn't believe I liked that slop in the past. I was befuddled and was convinced the patties got smaller and burgers way worse. My buddy promised me they have been the same for as long as he can remember.
The burger menu at the local store only cost a fraction more than Mc Donald's but is multiple times better. I also have become a master at burger cooking, so that even the local stores have a hard time to compete these days, in time, price, quality and taste.
I kept getting super hard breakfast biscuits and sometimes they also would have a whole piece of bacon. I haven't eaten there in nearly a year. I've rarely go to any restaurant anymore. The only times I go is when I'm too far from home.