this post was submitted on 15 Oct 2024
20 points (100.0% liked)

Melbourne

1867 readers
61 users here now

This community is a place created for the people of Melbourne and Victoria. We are a positive, welcoming and inclusive community. We might not agree about everything, but we always strive to stay civil and respectful.

The focus of our discussions is based around things that effect Victoria, but we are also free to discuss our local perspective on wider issues. Or head to the regular Daily Random Discussion thread to talk about anything.

Full Community Guidelines

Ongoing discussions, FAQs & Resources (still under construction)

Adoption Certificate for Nellie, the Daily Thread numbat (with thanks to @Catfish)

Feedback & Suggestions

founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 5 points 1 month ago (3 children)

I had this plunger thing I bought from Daiso that was great for making scrambled eggs. The MIL managed to break it and she couldn't find another one at Daiso recently.

It was already a cheap plastic French press, so I'll see if I can find an actual French press and replace it with that

[–] [email protected] 7 points 1 month ago (1 children)

I find the idea of using a plunger to scramble eggs way more repulsive than I should

[–] [email protected] 3 points 1 month ago (1 children)

It sounds odd using a French press. The cup from Daiso is this cute plastic thing with a little chicken on top of the plunger.

But damn, it scrambles the eggs well and is easy to clean

[–] [email protected] 4 points 1 month ago (2 children)
[–] [email protected] 3 points 1 month ago (1 children)

I don't even pre-scramble anymore, just bust em up in the pan 🤷‍♂️

[–] [email protected] 2 points 1 month ago

I second this method.

[–] [email protected] 2 points 1 month ago

A fork in a glass works well too, but I found my little plastic plunger to be a bit more consistent

[–] [email protected] 2 points 1 month ago (1 children)

This sounds ridiculously cute and now im on a mission

[–] [email protected] 5 points 1 month ago

This is what it looks like. There are two discs at the bottom full of holes that mash and aerate the egg. It did a good job