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Cool. Do you trust a random catering company to get it right for millions of students? To maintain the exact diet that's needed to get every nutrient, at a kitchen that hires random cooks and asks them to make food for 200 people at a time?
In reality, cooking a meat based meal is easy, fast and scalable. Cooking a plant-based one and only doing that isn't. There is a reason why laws exist - and this one exists because they were cheapening out and serving substandard meals. So they made it mandatory to at least contain some protein in the form of meat.
Nah the whole foods plant-based diet meals will be 30% cheaper
https://www.ox.ac.uk/news/2021-11-11-sustainable-eating-cheaper-and-healthier-oxford-study
this study is about individual purchasers, not institutions.
Meat is only cheap because of the subsidies provided to the industry. It's expensive in environmental terms too. There are many sources of protein that don't have either drawback.
Subsidy example: https://www.gov.uk/government/news/applications-open-for-new-4-million-fund-to-support-smaller-abattoirs