this post was submitted on 13 Jul 2023
309 points (98.1% liked)

FoodPorn

15990 readers
298 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

[email protected] - A general communty about all things cooking.

[email protected] - All about sous vide precision cooking.

[email protected] - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS
 

A bowl of somewhat lazy tomato based curry made with stew beef and served with jasmine rice, some toasted naan with garlic honey butter, and garnished with some cilantro :)

(Somewhat lazy because I cheated making the "sauce", using a jar of curry sauce in addition to the aromatics I fried up, supplemented with a bunch of additional spices)

you are viewing a single comment's thread
view the rest of the comments
[โ€“] Cris_Color 1 points 1 year ago

Aldi has great little packages of mini naan, perfect for heating one up each time I prepare a bowl of leftover curry! I sprinkle water on the top and bottom, put it in my toaster oven and preheat to 450, and when my toaster oven beeps to let me know it's preheated I take it out ๐Ÿ˜Š

This is the garlic flavor naan